Countertop Multifunction Vegetable Cutter CA-301
Commercial vegetable preparation machine with an hourly output of up to 450 Kg.
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Stainless steel construction and highest quality material, all suitable for contact with food.
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New production technology that gives a uniform, high-quality cutting result.
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Ergonomic design: product is sliced/cut/shredded in one single movement.
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The large range of high quality discs and grids allows the operator to obtain over 70 different styles of product. Discs are not included.
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Lateral product ejection, reducing the amount of counter space required, whilst also minimising product splashing.
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This directs the product avoiding splashing.
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Electronic, user-friendly control board.
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Easily removable lever and lid for cleaning purposes.
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NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).