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DaNeng's Energy-Saving Seafood Steamer

Seafood Steamer

Product Description

  • Designed for Steaming of Seafood with Auto / Manual Operation

  • Up to 60% Savings in Gas Consumption

  • Cool Working Environment - Not Increase the Temperature of Working Environment

  • Worldwide Patented Technology - Cellular Heat Exchange System

  • Equipment Tested & Certified Gas Savings by PSB Singapore

  • 2 or 3 Cubicles with 2 Layers in Each Cubicle

  • Thermostat Controlled for Higher Gas Savings

  • Steamer can be Set to Auto (Keeping Warm) or Manual (Steaming) Operation

  • Fire Power Control Knob to Control Burner's Fire Power

  • Automatic Fore-Ignition Feature

  • Automatic Water Level Refill

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Product Features

  • Robust Design - 100% Food Grade Stainless Steel Structure
  • Space Conservation - Can fit into any existing setup
  • Flexibility - Can use LPG (Liquefied Petroleum Gas) or City Gas
  • Excellent Heat Preservation – Cooked Soup Temperature can maintain at 80 degree up to 8 hours if powered off.
  • Cool Working Environment – Cooker exterior surface is NOT hot (only 35 degree). Tested & Proven by PSB Singapore
  • Environmental Friendly - Maximization of Heat Efficiency (95%) reduced CO2 emission
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